Appetizers
Baked ClamsWhole baked clams oreganata. |
$9.95 |
Clam Cocktail |
$8.95 |
Scungilli SaladOlive oil, garlic, parsley dressing. |
$7.95 |
Frutti Di MareAssorted seafood in a spicy garlic dressing. |
$8.95 |
Jumbo Shrimp Cocktail3 Pcs |
$13.50 |
Stuffed ArtichokeIn season |
$9.95 |
Portobello Mushrooms Broiled |
$8.95 |
Shrimp in Garlic Sauce2 Pcs. With imported olive oil, garlic and spices |
$8.95 |
Colossal Crab Meat Cocktail |
$10.50 |
Hot Antipasto Shrimp, ClamsStuffed mushrooms and stuffed zucchini |
$8.95 |
Cold Antipasto Mixed SaladWith provolone, prosciutto and salami |
$6.95 |
Mozzarella in Corozza |
$7.95 |
Stuffed Mushrooms |
$6.95 |
Crab CakeChef's special |
$10.95 |
Zuppa Di Mussels or ClamsSteamed in white wine or marinara sauce. New zealand mussels, when availble |
$8.95 |
Crispy Fried Calamari |
$8.95 |
Baby Eggplant Rolatine |
$7.95 |
Tuna Tartare |
$9.50 |
Soups
Minestrone |
$6.95 |
Pasta FagoliBean soup. |
$6.95 |
Lentil Soup |
$6.95 |
CappellettiSmall tortellini in broth. |
$6.95 |
Salads
Walnut SaladWith raisins, shaved parmigiana cheese and mustard vinaigrette dressing |
$9.95 |
Shrimp and String Bean SaladShrimp, string beans, homemade mozzarella with prosciutto, sliced potatoes, green and black olives with imported olive oil and garlic |
$8.95 |
Buffalo Mozzarella and TomatoWith fresh basil |
$8.95 |
Buffalo Mozzarella and TomatoWith sliced prosciutto on top |
$9.95 |
Mixed Green Garden SaladW/ vine ripened tomatoes |
$6.95 |
Arugula Salad |
$6.95 |
Classic Caesar Salad |
$8.95 |
Crabmeat Avacado Salad |
$9.95 |
Chef's Special SaladW/ romaine, tomatoes, cucumber, red onion and gorgonzola cheese |
$8.95 |
Pastas
Rigatoni MattricianaRigatoni with tomatoes, onions, pancetta and fresh basil |
$16.95 |
Penna Alla Vodka |
$15.95 |
Filetto Di Pomodoro Linguini or RigatoniWith tomatoes, onions and fresh basil |
$15.95 |
Pasta BologneseAny style pasta |
$16.95 |
Truffle and Mushroom FettucciniFettucini in a truffle and wild mushroom sauce |
$17.95 |
Fedelini or Linguini MarechiaroShrimp, clams, fresh garlic and red sauce |
$19.95 |
Lobster Risotto |
$24.95 |
Pasta W/ BroccoliAny style pasta |
$16.95 |
Pasta Puntanesca |
$17.95 |
Fedelini or LinguiniW/ clams fresh clams in a red or white sauce |
$18.95 |
Homemade Manicotti |
$15.95 |
Ravioli Di Ricotta |
$14.95 |
Spinach RavioliRavioli stuffed with spinach and ricotta in a light marinara |
$15.95 |
Wild Mushroom RavioliRavioli stuffed with wild mushroom in a porcini mushroom sauce |
$16.95 |
Fedelini or LinguiniPrimavera with broccoli, eggplant and zucchini |
$16.95 |
Fettuccini AlfredoCream, butter, parmagiana and imported mascarpone cheese |
$16.95 |
Tortellini Alfredo |
$17.95 |
Fettuccini CarbonaraW/ pancetta, parmagiana cheese, cream, onions, eggs and white wine |
$16.95 |
Eggplant Parmigiana |
$17.95 |
From the Grill
Broiled Colorado Lamb Chops2 Double cut) (4 bone) with mint jelly, if requested |
$36.95 |
Broiled Veal Chop |
$36.95 |
Broiled Boneless Aged Prime SteakW/ peppercorn and demi-glaze sauce or demi-glaze sauce only |
$38.95 |
Park Side Aged Prime T-Bone SteakServed with the bone |
$49.95 |
Sliced Aged Prime Steak PizzaiolaTomato, garlic, imported olive oil and spice |
$38.95 |
Filet Mignon |
$29.95 |
Vegetables
Sauteed Escarole |
$6.50 |
Sauteed EscaroleW/ cannellini beans |
$6.95 |
Sauteed Broccoli or Spinach |
$6.95 |
Broccoli RabeIn season |
$7.50 |
Potato Croquettes (3) |
$6.95 |
Hot Cherry Peppers |
$6.95 |
French Fries |
$6.00 |
Fried Zucchini |
$6.00 |
Fresh MushroomsSauteed |
$6.95 |
Pesce
All entrees served with spaghetti with either marinara or tomato sauce only or salad.
Scungilli and Calamari CombinationScungilli squid combination sweet or hot marinara sauce |
$17.95 |
Large Baked Crab Cake |
$19.95 |
Shrimp in Garlic SauceOlive oil, garlic and spices |
$24.95 |
Shrimp OreganataWith olive oil, cheese and bread crumbs |
$24.95 |
Shrimp MarinaraWith tomatoes, garlic and herb sauce |
$24.95 |
Shrimp Fra DiavoloWith marinara sauce, garlic and a touch of spicy peppers |
$24.95 |
Shrimp FranceseDipped in egg batter with butter, lemon and wine |
$24.95 |
Shrimp ScampiWith wine, butter, garlic, lemon juice on a bed of rice |
$24.95 |
Shrimp ParmigianaWith bread crumbs and mozzarella cheese |
$24.95 |
Grilled SwordfishWith white wine and capers |
$23.95 |
South African Cold Water Lobster TailTwo (6-8 oz. ) Lobster tails broiled with butter fra diavolo (sweet or hot) or oreganata |
$36.95 |
Crispy Fried CalamariWith hot or sweet marinara sauce |
$17.95 |
Sauteed Filet of Gray Sole MeuniereWhite wine, lemon and capers |
$23.95 |
Fried Filet of Gray Sole AlmondineWith butter, wine, almonds and herbs |
$23.95 |
Filet of Gray Sole Al PernodGolden fried filet of sole sauteed in pernod liquor and orange juice |
$23.95 |
Broiled Red SnapperIn garlic and oil or marinara sauce |
$23.95 |
Broiled Wild Atlantic SalmonWith dijon mustard |
$22.95 |
Seafood CombinationMarinara or fra diavolo sauce scungilli, clams, mussels, shrimp and calamari in marinara sauce and wine on a bed of linguini |
$24.95 |
Grilled TunaIn a carmelized onion sauce |
$23.95 |
Grilled LangostinoIn a balsamic vinegar sauce and carmelized onions |
$36.95 |
Seafood Combination Park Side Style8 Oz. Lobster tail, shrimp, clams and mussels on a bed of linguini |
$34.95 |
Vitello
Veal ParmigianaWith tomato sauce and mozzarella cheese |
$21.95 |
Veal MilaneseWith chopped onions, tomato, fresh basil mixed with imported olive oil |
$21.95 |
Veal Pizzaiola ScaloppiniWith garlic, peppers, mushrooms and marinara sauce sauteed in wine |
$22.95 |
Veal FranceseScaloppini dipped in egg batter with lemon and white wine |
$21.95 |
Veal PiccataScaloppine sauteed in lemon and white wine |
$21.95 |
Veal SpiediniWith bread crumbs, raisins, pignoli nuts and cheese served with mashed potatoes |
$22.95 |
Veal Marsala with MushroomsScaloppine sauteed in marsala wine and sliced mushrooms |
$21.95 |
Veal SorrentinoScaloppine topped with eggplant, prosciutto and cheese |
$22.95 |
Veal Chop AlegraSauteed with white wine, brandy, roasted peppers, capers and herbs |
$34.95 |
Veal Chop MilaneseWith chopped onions, tomatoes and fresh basil mixed with olives and imported olive oil |
$34.95 |
Veal Chop PalliardThinned out veal chop grilled with lemon and white wine |
$34.95 |
Veal Park Side SpecialVeal scaloppine in a brandy and chestnut sauce |
$32.95 |
Veal PalliardThinned out veal scaloppini grilled with lemon and white wine |
$21.95 |
Pollo
Murray's free-range organic chicken
Breast of ChickenHoney. Sliced boneless chicken breast in a honey sauce served with broccoli |
$19.95 |
Breast of Chicken FranceseDipped in egg batter sauteed with lemon and wine |
$19.95 |
Veal and Chicken Combination |
$20.95 |
Boneless Breast of Chicken ParmigianaWith tomato sauce and mozzarella cheese |
$19.95 |
Breast of Chicken CacciatoreWith mushrooms, onions and peppers in a red marinara wine sauce |
$19.95 |
Breast of Chicken ScarparielloMixed on and off the bone sauteed with oil, garlic and white wine |
$19.95 |
Breast of Chicken PaillardGrilled with lemon and white wine sauce |
$19.95 |
Park Side SpecialSliced boneless chicken breast over mesculin salad with house dressing or caesar salad |
$19.95 |
Chicken PiccataBreast sauteed in lemon and white wine |
$19.95 |
Dessert
Italian Cheese Cake |
$6.50 |
Chocolate Truffle Cake |
$6.50 |
Tartufo Bocci BallIce cream |
$6.95 |
Pistacchio Tartufo |
$6.95 |
Cannoli |
$6.50 |
Grandmothers Cake |
$6.50 |
Jumiors Chocolate Cheese Cake |
$6.50 |
Special Cheese Cake |
$6.50 |
Tiramisu |
$6.95 |
Caramel Custard |
$6.95 |
Cream Broule |
$6.95 |
Honey Panna Cotta |
$7.00 |
Vesuvio |
$7.00 |
Zambaglione with Strawberries |
$8.50 |
Chocolate Covered Strawberries |
$8.00 |
Melon W/ Fresh Strawberries |
$8.00 |
Fresh Strawberries with Fresh Whipped Cream |
$8.00 |
Bindi Lemon Sorbet |
$6.50 |